NO GMO. Preservative-free
Product of Australia.
Also known as garbanzos, chickpeas have a mild nutty flavour and keep their unique round shape when cooked. These hearty and nutritious legumes are one of the most versatile - great for hummus, soups, curries, salads, pasta dishes and more! Chickpeas do take more time to cook than beans, but it is well worth the wait!