The Wholefood Society make a fantastic range of gluten free baking mixes. This nut and seed loaf mix makes the most delicious, wholesome bread alternative.
- Each loaf makes 10 slices
- Refrigerate or even freeze me for later!
- Just add 3 tablespoons melted coconut oil + 2 ¼ cups water
- Developed by a Nutritionist
- Organic and made in Australia
- Gluten-free | Grain-free | Paleo | Vegan | Prebiotic | High fibre | Sugar-free
Ingredients: Organic quinoa flakes, organic flaxseeds, organic pepitas, organic sunflower seeds [16%], organic almond meal [10%], organic chia seeds, organic psyllium husk, Himalayan rock salt
Made in Australia from less than 10% Australian ingredients.